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About Radgonske Gorice

The winery Radgonske Gorice – Gornja Radgona ltd, Slovenia, EU, is a renowned producer of Still and Sparkling Wines of superior quality. Our sun-exposed vineyards are situated in the region of Slovenske Gorice, between the rivers Scavnica and Mura, where the subalpine and Pannonian climates meet, giving the wine its special quality and freshness.

 

In our wine cellar, we have been filling Gold Penina made by the classical method of “methode champenoise “  since 1852. We also produce the Silver Pearl Sparkling Wine using the tank or charmat method, the Traminer wine “with a black label”, the popular and wellknown Janzavec, an indigenous Radgona variety, and the Ramina wine as well as other choice wines.

 

Our broad range of Wines includes the varieties Ranina, Traminer, Sauvignon, Pinot Gris, Pinot Noir and Chardonnay, the base for the Sparkling Wine Gold Penina. We are proud of our exceptional vineyard sites such as Rezac, Hudrga, Roposa, Plato, Smalc, Katan and Vurcinger, where superior wines are cultivated.

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Silver Pearl

Charmat Method

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Silver Pearl Sec
750ml

Chardonnay, Laški Rizling, Šipon, Ranina, Sauvignon, Renski Rizling, Rizvanec

This Silver Pearl Sparkling Wine is dry in taste. It is distinguished by a gentle golden-yellow color. Abundant bubbles are the result of several months of the Sparkling Wine lying on the yeast after secondary fermentation. Pleasant fruity notes can be detected in the aroma and taste.

Serving temperature : 43-47° F

Sommelier's Recommendation: cold starters, pasta with cheese sauces, chicken, salads, fruit, desserts, ingredient of sorbets.
 

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Silver Pearl Rosé
750ml

Pinot Noir, Zweigelt and Blue Franconian

The ruby-red color of the Zweigelt, Pinot Noir and Blaufränkisch are turned to a gentle salmon color in the Silver Pearl Rosé. This transformation happens because of the secondary fermentation. It is worth mentioning that the Silver Pearl Rosé is a special kind of Wine among our assortment of Sparkling Wines, as its taste is a special sort of sweet. The goal is to keep the fruity grape aroma and achieve a balance between sugar and acidity that creates a perfect harmony, which makes the Rosé extremely fresh and drinkable.

Serving temperature : 43-47° F

Sommelier's Recommendation: sweets, sorbets, fruit in cuts, desserts.

Silver Pearl Extra Dry
750ml

Chardonnay, Laški Rizling, Sauvignon

The wine is straw yellow with a slight greenish tinge. Pleasant sparking and foaming. The smell and taste carry a fan of delicate aromas, which ends with a medium-long aftertaste.

Serving temperature: 43-47° F

Sommelier's Recommendation: pasta dishes, cheese, white meat, flavored risottos.

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Gold Penina Rosé Extra Dry
750ml

Pinot Noir

Gold Penina Rosé is distinguished by the characteristic color of rosé: light salmon. The bubbles are tiny and fine. Perceptions of red varieties are hidden to the nose after the first impression of the Classical Method. The bouquet is a further collection of fruit aromas, from pear to citrus. A Sparkling Wine that delights experts and enthusiasts all over the world.

Serving temperature: 43-47° F

Sommelier's Recommendation: aperitif, lobster, prawns and scampi, clams, vegetable starters, pasta with crème fraiche, ravioli, cannelloni, risottos, mushrooms, pizza, roast lamb.

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Gold Penina

Traditional Method

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Gold Penina Brut
750ml

Chardonnay

Gold Penina Sparkling Wine carries a dry taste. It is distinguished by its trademark golden-yellow color. Many tiny bubbles are the result of many years of Sparkling Wine lying on yeast after secondary fermentation. Typical notes of yeast and bread crust are prevalent in the scent.

Serving temperature: 43-47° F

Sommelier´s Recommendation: aperitif, cured sausages, homemade salami, cheese salads with white meat.

Gold Penina Extra Dry
750ml, 1.5L, 3L

 

Chardonnay

The champagne to satisfy sophisticated tastes. Dry and surprising with "joie de vivre" and freshness. Its aroma and taste sedate with fruity notes and comforting memories of a spring flower meadow. Then the expected bread notes sneak in, rounding up the taste, allowing this sparkling wine to appear in all its glory.

Serving temperature: 43-47° F

Sommelier's Recommendation: aperitif, sea fruits, fish, poultry, pasta with ham or light sauces, omelettes.

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Gold Penina Sec
750ml

Chardonnay

Wide-ranging scent profile offers rich sensations of fruit. Opening with ripe apple and pear, followed by a touch of brioche, topped with a gentle trail of cinnamon. Elegant, soft, beautifully balanced wine to the taste buds, refusing to be interrupted by the acidity, finished in a stable aftertaste with a slightly sweet bonus.

Serving temperature: 43-47° F

Sommelier´s recommendation: cold fruit, soups, walnut cake, doughnuts, pancakes, strawberries, melon, watermelon.